Lagunitas Hazy Wonder (6%)
A bright spectacle of a hazy IPA from an OG brewery.
12oz Pabst Blue Ribbon
Chimay Cinq Cents(8%)
Belgian triple AKA Chimay "White."
Austin EastCiders Blood Orange Cider (5%)
Omission Gluten Free Lager(5.8%)
A less filling GF option if you wanna avoid the sugar of ciders.
Treehorn Dry Cider(5.9%)
Made with North Georgia apples. Our dry cider in house.
Miller High Life
The best macro lager-- yeah, we said it.
Our only NA.
Bells Two Hearted IPA (7%)
Allagash Brewing White Ale 5.1%)
Allagash does no wrong and this classic from the famed Portland, ME brewery proves it.
Dogfish Head Sea Quench Sour (4.9%)
The only sour in house and its a crowd pleaser for sure. Those new to sours and those experienced alike all love this beer.
Highland Brewing Gaelic Ale
Call it an amber, call it a red ale, either way-- order one-- its a goodun.
3 Taverns Bright Day Coming (5.5%)
This 5.5% hazy IPA is loaded with ripe orange notes up front, a balanced biscuit-like malt character, and rounding out with a slight acetic melon finish.
Crisp, refreshing Danish lager that pairs with it all!
Rich and creamy. Distinctively black. Velvety in its finish.
Creature Comforts Tropicalia (6.6%)
A full, fruit-forward hop flavor that washes over the palate, and ends with a subtle bitterness
Always lagered, filtered, and packaged cold
Sierra Nevada Hazy Little Thing (6.7%)
Hop-heavy, rowdy crowd pleaser in all its raw and unfiltered glory. Shake things up with this fruit-forward hop adventure that goes down a treat on a sunny patio with perhaps some char-grilled jerk wings? We highly suggest it.
Rouge Dead Guy Ale(6.8%)
Deep honey in color with a malty aroma and a rich, hearty flavor.
Atlanta Brewing Company Homestand Pilsner (5.2%)
European style pilsner perfect for patio pounding and alliterations.
Wild Heaven Bestie Pale Ale (4.2%)
The Bestie Pub ale is technically a pale but because of its English style of brewing it is an easy going pale that's very approachable.
Oskar Blues Dales Pale Ale (6.5%)
The OG canned craft ale by Oskar Blues never goes outta style. If you know you know!
Terrapin Love is Love Hefeweizen (5%)
A traditional Bavarian Weissbier with characteristic banana and clove flavor and a moussy, thick foam cap
Creature Comforts Automatic Pale Ale
A bright, refreshing, and drinkable American Pale Ale featuring a delicate and balanced hop flavor and aroma with notes of berry, citrus, and pine.
Wild Heaven ATL Easy Ale (5.5%)
A lightly-hopped, unbitter pale ale with just enough sweetness to help you Hold It Down, A-Town.
Bulliet Rye, bitters, simple syrup, orange garnish
Bacardi, Coconut Rum and Sailor Jerry Rum, fruit juices, lime, cherry and umbrella garnish
The John Daly
Deep Eddy Lemon, unsweet tea
Sparkling Wine Split
Our sparkling wine offer currently. Dry, bubbly, fair priced-- what else can you ask for?
Angelini, Pinot Grigio, Italy
Josh Chardonnay, Sonoma
A medium bodied lighter oaked Chardonnay that can still stand up to the test. Not your mothers oak bomb boxed chardonnay but we think she will love this just as much!
Golden Chardonnay, Monterey
If a more crisp and refined chardonnay is your preference then we fully believe in the Golden chardonnay as a lovely choice.
If you enjoy a pinot grigio or sav blanc then you'll also love Nortico! Have it simply with corn bread and butter like country folks do in Portugal. Also a terrific seafood wine, particularly with salty, fattier dishes like fish tacos or broiled oysters.
Mirabeau Belle Rose
At a blend of 60% grenache, 20% Cinsault, and 20% Syrah this rose is a Springtime patio must. Pair with Mediterranean dinners, roasted meat, salad, spicy cuisine or grilled seafood.
Golden Pinot Noir, Monterey
Rich minerality with hints of light black pepper, leather, and vanilla balance everything out. On the palate, bright and lively acid is balanced by a nice minerality, leading to a long, rich finish. This wine is exceptional on its own, or paired with your favorite hard rind cheese, mushroom dish, or dark chocolate
Revolution Malbec, Mendoza, Argentina
Aromas of intense ripe fruit: plums ,cherries, blackberries and blueberries, combined with chocolate hints. In the mouth the sweet and round tannins increase its fruit sensation and balance.
Lapis Luna Zinfandel, Lodi
Varietals: Zinfandel (80% ) , Sangiovese (20%) This wine brings attractive berries in its aromas and on the palate. Try it with grilled burgers and rich sauces.
Hogue Merlot, Sonoma
A medium-bodied, bright, fruit driven wine with aromas of plum, cranberry and cedar. Ripe berry and cherry flavors mingle on the palate with warm cinnamon, nutmeg spice, and subtle note of oak.
California. Concentrated with multiple layers of dark fruit, spice, and oak. The upfront richness is nicely balanced by a crisp finish laced with firm tannins. Additional notes of pomegranate and smoke.